Small Batch Italian Rainbow Cookies

[{"selector":"#anim-eb678fe5-ccef-42d1-ba3b-4db6bae3a109","keyframes":{"transform":["scale(0)","scale(1)"]},"delay":101,"direction":"normal","duration":1401,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] [{"selector":"#anim-7291662f-0dd0-42ee-bc17-a5f69c007bf4","keyframes":{"transform":["translate3d(0px, 150px, 0)","translate3d(0px, 0px, 0)"]},"delay":250,"direction":"normal","duration":1400,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] [{"selector":"#anim-b7edc15f-efc1-4ed2-ae94-8c694ab40680","keyframes":{"opacity":[0,1]},"delay":750,"direction":"normal","duration":300,"easing":"linear","fill":"both"}] Small Batch Italian Rainbow Cookies

[{"selector":"#anim-28a20d04-7a1b-4d1f-ba3a-dc7ce7a950a5","keyframes":{"transform":["scale(0.05)","scale(1)"]},"delay":101,"direction":"normal","duration":1401,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] [{"selector":"#anim-0c7f70f7-c70a-4746-9411-a3fb0087597c","keyframes":{"transform":["translate3d(0px, 100px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"direction":"normal","duration":1400,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] [{"selector":"#anim-a2b795e1-9d94-4b2d-866b-e63f7a53e514","keyframes":{"opacity":[0,1]},"delay":700,"direction":"normal","duration":600,"easing":"linear","fill":"both"}] Ingredients: - 7oz Almond Paste - 3/4 cup white granulated sugar - 3/4 cup butter (room temperature -- 1 tsp almond extract - 3 large eggs - 1/4 tsp salt - 1 cup all purpose flour - pink food coloring - 5 oz semi sweet baking chocolate - 1/4 cup butter

[{"selector":"#anim-fd3afd3a-32a8-4232-93e6-19bd9d78c32c","keyframes":{"transform":["translate3d(-50%, -50%, 0)","translate3d(0px, 0px, 0)"]},"delay":101,"direction":"normal","duration":1401,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] [{"selector":"#anim-2b8c8b79-df7e-4a1b-a3d3-07154b804654","keyframes":{"transform":["translate3d(100%, 100%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"direction":"normal","duration":1400,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] [{"selector":"#anim-575ef8af-5ef4-43bb-a6c3-f55867d5f35c","keyframes":{"transform":["translate3d(-50%, -50%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"direction":"normal","duration":1400,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] [{"selector":"#anim-3409ef1b-a0a1-41e4-a659-f95d00bd5d33","keyframes":{"transform":["translate3d(0px, -110%, 0)","translate3d(0px, 0px, 0)"]},"delay":1000,"direction":"normal","duration":800,"easing":"cubic-bezier(0.19, 1, 0.22, 1)","fill":"both"}] [{"selector":"#anim-e9c0ff16-9024-47f5-b743-b54b602af205","keyframes":{"transform":["translate3d(105%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1000,"direction":"normal","duration":800,"easing":"cubic-bezier(0.23, 1, 0.32, 1)","fill":"both"}] [{"selector":"#anim-8036c691-5b73-4df6-819c-85c3a28d8673","keyframes":{"transform":["translate3d(0px, -20px, 0)","translate3d(0px, 0px, 0)"]},"delay":800,"direction":"normal","duration":800,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] [{"selector":"#anim-a2771028-9c51-402e-9cce-c3878ec4d335","keyframes":{"opacity":[0,1]},"delay":1101,"direction":"normal","duration":500,"easing":"linear","fill":"both"}] In a mixing bowl on high speed mix butter, almond paste, sugar and almond extract together until well combined. 1

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