Description
This is the best no-bake dessert that kids can make all by themselves. It is perfect for Mother’s day sweet surprise. I present to you Cookie Chocolate Balls.
Ingredients
Scale
- 1 cup of Chopped Walnuts (optional)
- 1 Package of Kedem Tea Biscuits
- 2 tbsp of Cocoa Powder
- 1/2 cup of Fine Sugar
- 1/3 cup of Milk or Wine
- 5 tbsp of Softened Butter or Margarine for a dairy-free option
- 1 tsp of Rum Extract (optional)
Instructions
- First., make sure to break the tea biscuits to small pieces, but not powder. The easiest way to do this is placing them in a Ziploc bag and either smashing them or roll you rolling pin over them.
- Add the cookies and the rest of the ingredients into a bowl. Start mixing with your spoon and use your hands if needed. Combine until you get a dough-like consistency.
- Scoop a little dough onto your hands and roll the dough into a small balls. Take the balls and roll them in your sprinkles or any other topping you have. Place them on a plate or in mini cupcake liners.
- Place them in the fridge to harden.
Nutrition
- Serving Size: 1
- Calories: 77
- Sugar: 4.4g
- Sodium: 26mg
- Fat: 4.7g
- Saturated Fat: 1.5g
- Carbohydrates: 8.6g
- Fiber: 0.4g
- Protein: 1.5g
- Cholesterol: 5mg
Keywords: chocolate balls, cookie chocolate balls, no bake desserts, kids can bake, kid friendly